Tuesday, November 15, 2011

Falooda Ice Cream..

Black cus cus/ falooda seed  - 2 tbl spoon.
Vermicelli                             -  1 cup
Sugar                                     -  1/2 cup
Cold milk                              -  1 1/2 cup
Milk powder                         -  4 tbl spoon
Raspberry Jelly crystals      -  1 /2 pkt.
Vanila ice cream                  -  4-5 cup
Red and Yellow food colour  -   3/4 drops.
Tutty fruity green and red    - 1/2 cup

Add 2 tbl spoon sugar, 3 tbl spoon milk powder and red food colour in boiled milk . Mix it well and keep it in chiller.

Boil vermicelli .  Mix sugar, vanila essence and 2 drops yellow food colour in boiled vermicelli. keep it in chiller.

Soak Falooda seed in 1/2 cup water and refrigerate it also.

Make raspberry jelly as per the pkt. Chill it till set.

Take one long glass put  2 tbls spoon soaked falooda seed,  2 tbl spoon vermicelli, then add sweetened milk, then put some pieces of jelly, tutty fruity respectively.

Put a scoop of vanila Ice cream on top  and decorate it with   nuts and tutty fruity.  Hmmm.....Its yummy...!!!

For 5-6 servings.


Sathya said...

Thatz real yummmmmmmmmy...Wish to grab a glass and gulp it!

chillin with Quillin said...

looks yummy !!!

Lekha justin said...

Thank u dear friends....

Dr Sonia S V said...

Falooda is one of my favs-- cant resist it!

Sathya said...

Thanks for appreciating my works in my blog....Lekha

Nicoleta Ilie said...

wowwwwwww !!!

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